Is it possible to make minced meat with an immersion blender?

Minced meat is ground meat with the addition of some spices or seasonings. From this product you can prepare a huge variety of different dishes. The number of recipes with minced meat is breaking records on culinary sites. Of course, it’s better if you prepare cutlets, pie fillings, sausages and other delights from minced meat you prepare yourself. After all, only in this case will you know exactly the composition of the semi-finished meat product and can say with confidence that the product is one hundred percent natural. In addition, you can diversify the dish with your favorite spices, whatever you wish. This gives room for culinary creativity. But what if you don’t have a meat grinder in your kitchen? Will you really have to give up the idea of cooking minced meat yourself, or will you need to shell out a tidy sum and purchase the necessary cooking device?

Don’t be discouraged, because you can cook minced meat in a blender.

Learn how to grind meat in a blender

Blenders are becoming increasingly popular in the kitchen.
Small in size and originally intended for mixing cocktails, it is receiving more and more new functions, and is already fully competing with food processors. Unlike the latter, the blender is small, compact and takes up little space in the kitchen. Very convenient to use, easy to clean. In addition, modern appliances already have most of the functions inherent in food processors. Today we’ll look at one of the possibilities and tell you how to grind meat in a blender.

Stationary devices

A classic stationary meat blender consists of a base stand in which there is a motor that powers the operation of the device. A bowl with knives for chopping is installed on top of the stand. The top of the bowl is covered with a lid with a hole into which you can add food as needed.

Pre-defrosted pork or beef is freed from films and cut into small pieces. The pieces are placed in the chopper bowl in small portions so that the bowl is no more than a third full.

Important! Minced meat in a blender for grinding must be completely defrosted. Using meat with pieces of ice may damage the appliance. In addition, the quality of the resulting minced meat will not be high.

The filled bowl is closed with a lid and turned on for two to three minutes. Your minced meat is ready! A huge advantage of a stationary device is its stand, which allows you not to hold the device in your hands during operation.

Submersible devices

It differs from the stationary one in that its motor part does not have a stand. It is usually held in the hand when working. An immersion blender for meat has a special bowl into which sickle-shaped knives made of sharp, high-quality steel are attached.

The immersion device usually does not have the function of adding products during operation. If you forgot to put something in, you will have to wait until the end of the session and remove the motor part and the cover. This is one of the main disadvantages of such a device.

In addition, submersible devices are often more expensive than their stationary counterparts. But the undoubted advantages include the fact that you can use a submersible chopper in any container, and not just in the “native” bowl.

Help: If during operation pieces of meat stick to the walls of the bowl, and the knives rotate at idle, you can add a little water to the container. This will greatly facilitate the grinding process and improve the quality of the final product.

Preparation

Firstly, do not forget about safety precautions. Under no circumstances should you bring your fingers or other parts of your body near the operating device. After work, it is better to disconnect it from the network in order to prevent accidental pressing of the power key.

Second, make sure the blender blades are sharp and clean. Only in this case will the correct uniform consistency of the minced meat be ensured without unnecessary impurities.

After cooking, always wash the blender thoroughly and wipe all cutting parts dry, so the device will last much longer and will delight you with its trouble-free operation.

Required power

Blenders with a meat grinder function for home use, presented in modern stores, have different capacities. Depending on the functions that the device must perform, its power varies from 300 to 800 W.

Low-power models are designed for whipping cocktails and making smoothies. In order for the device to cope with chopping meat, its power must be at least 600 W (the higher the power of the device, the better). Only the high power of a meat blender will allow you to get a truly high-quality product.

conclusions

When choosing an immersion or stationary blender for quickly chopping meat, you should consider that:

Important technical parameters are maximum power, tank capacity and number of operating speeds ;
It is also necessary to pay attention to the type of control, housing material and length of the power cord ;
Immersion models are great for grinding small amounts of meat;
if the device is purchased for processing large volumes, it is better to opt for a stationary unit.

Why can you grind meat?

How to use a blender when chopping meat:

preparing minced meat for cutlets;
preparing minced fish;
cook meat in a blender for a child;
prepare meat pies and casseroles.

A stationary chopper is more suitable for preparing minced meat for casseroles. Its work allows you to grind the pieces into a soft puree. He is also great at preparing baby meat puree from boiled meat.

Help: Grinding cooked meat does not require a highly powerful device. Devices with a power of 400-500 W do an excellent job of this task.

Using an immersion device you can prepare minced meat for cutlets. Minced fish would be great. Cutlets made from this minced meat will turn out very tender and homogeneous.

Popular models

The rating, which includes the most popular models developed by trusted manufacturers of functional household appliances for a comfortable life, will help you choose a shredder.

Stationary models

TOP 5 rating of the best stationary models according to customer reviews and ratings.

Midea MC-BL1002

A universal device presented in a high-strength metal-plastic housing.

A stationary electrical unit enclosed in a housing that does not heat up during the continuous grinding process.

There are separate buttons to enable each mode.

The equipment is equipped with a spacious glass food bowl and can operate at maximum speed in pulse mode.

Specifications:

bowl capacity – 1.5 l;
number of operating speeds – 3;
power – 1800 W;
case material – metal, plastic;
control type – mechanical.

Advantages

sharp stainless steel blades;
jug with a small spout;
operational safety;
ease of cleansing;
presence of light indicators.

Flaws

inability to prepare puree;
increased sound power level;
Do not pour hot liquids into the jug.
;

Gastrorag B-179

A highly reliable gadget with enough operating speeds for thorough grinding.

Easy to use three-speed crusher with ice crushing capability.

The unit is equipped with a large polycarbonate bowl, which is safe and absolutely harmless to the user’s health.

Convenient loading of components is ensured by the presence of a large loading opening.

Specifications:

bowl capacity – 2 l;
number of operating speeds – 3;
power – 2000 W;
case material – plastic;
control type – electromechanical.

Advantages

the presence of a drain tap;
optimal set of modes;
elementary mechanical control;
operation in pulse mode;
smooth speed control.

Flaws

The model does not have a timer;
heating the crushed ingredients;
increased sound power level.

RAWMID Dream Greenery 2 BDG-03

An improved model aimed at instantly chopping pieces of meat.

A multi-mode electrical appliance equipped with a high-strength tank of optimal capacity with an ergonomic anti-slip handle and a convenient control panel.

The unit is equipped with knives with durable stainless steel blades that can instantly grind hard ingredients and quickly achieve a smooth and uniform consistency.

Specifications:

bowl capacity – 1.2 l;
number of operating speeds – 30;
power – 1500 W;
case material – eco-plastic;
control type – mechanical.

Advantages

materials safe for health;
reliable overload protection;
compact cord storage in a special compartment;
stylish appearance;
extended equipment.

Flaws

the noise produced is slightly higher than normal;
the unit does not provide protection against incorrect assembly;
Scratches appear on the body.

Zigmund & Shtain BS-438D

A high-tech device that greatly simplifies the process of preparing meat dishes.

Presented in a shock-resistant metal-plastic case, the electric device operates in pulse mode.

The device is distinguished by a special design of knives with a large number of blades, due to which the grinding of components occurs at lightning speed.

If necessary, the owner can use the ice crushing function.

Specifications:

bowl capacity – 1.5 l;
number of operating speeds – 3;
power – 900 W;
case material – metal, plastic;
control type – mechanical.

Advantages

durable glass jug;
attractive appearance;
working with low sound levels;
optimal set of operating modes;
acceptable price.

Flaws

difficulties in detaching the bowl from the body;
specific plastic smell;
The model is presented in only one color.

Bosch MMB 42G1B

A thoroughly thought-out unit that will be an excellent solution for every busy housewife.

Powerful stationary blender with an innovative noise reduction system when grinding solid products.

Stainless steel blades located at different levels guarantee excellent grinding and mixing results.

Among the additional functions there is a smoothie filter that traps solid and coarse particles, as well as pieces of skin, so that the prepared drink is as homogeneous as possible.

Specifications:

bowl capacity – 2.3 l;
number of operating speeds – 2;
power – 700 W;
case material – plastic;
control type – mechanical.

Advantages

the presence of a filter attachment in the set;
convenient opening for loading components;
work with a reduced sound force level;
easy cleansing;
stylish and modern design.

Flaws

the power cord is not long enough;
During operation, the case heats up slightly;
the need to thoroughly clean the device.

Submersible models

The best submersible models for grinding minced meat, hard vegetables and fruits.

REDMOND RHB-2972

A presentable device that will help you achieve perfect grinding results.

A safe and easy-to-use model with a large set of interchangeable attachments for thoroughly chopping loaded meat or hard vegetables, beating egg whites and kneading batter.

The unit does an excellent job of chopping frozen berries and preparing healthy milkshakes, smoothies and a variety of shakes.

Specifications:

bowl capacity – 0.6 l;
number of operating speeds – 2;
power – 1300 W;
case material – plastic;
control type – mechanical.

Advantages

reliable protection against overload and overheating;
thoughtful equipment;
protection against electric shock;
smooth speed control;
elegant and laconic design.

Flaws

network cable length;
slight heating of the body during grinding;
noisy grinding of components.

REDMOND RHB-2942

A unit designed specifically for fast and efficient grinding of meat.

A device with a high-speed innovative knife with sharp blades.

The unit evenly grinds and mixes the loaded solid components and meat, allowing the owner to independently choose the required consistency.

The user will also be pleased with the ergonomic handle, which fits comfortably in the palm of the hand.

Specifications:

bowl capacity – 0.6 l;
number of operating speeds – 2;
power – 1300 W;
case material – plastic;
control type – mechanical.

Advantages

non-slip bowl base;
high performance;
strict and stylish design;
use of environmentally friendly materials;
silent grinding of products.

Flaws

inability to crush ice;
short electrical cable;
flimsy whisk.

Philips HR2621/90 Viva Collection

Submersible electrical unit, characterized by ease of operation and ultra-ergonomics.

Submersible device with advanced intelligent control and smooth speed control.

The functional equipment is equipped with a powerful, durable motor that provides high results when preparing your favorite dishes.

If necessary, add power, the owner can use the turbo mode and independently adjust the parameters.

Specifications:

bowl capacity – 1 l;
number of operating speeds – 12;
power – 800 W;
case material – plastic;
control type – mechanical.

Advantages

easy cleaning in the dishwasher;
extended equipment;
preventing splashing of liquids;
simple speed limits;
stainless steel blades.

Flaws

Do not crush ice in the device;
noisy work;
the appearance of scratches on the body.

Braun MQ 5037 WH Sauce+

A multifunctional model that will become the best kitchen assistant.

A detailed device with an improved handle shape, capable of operating in pulse mode.

The electrical device is equipped with a simple mechanical control type, so even an inexperienced owner can easily begin the process of grinding loaded components.

Ease of use is ensured by smooth speed adjustment.

Specifications:

bowl capacity – 0.6 l;
number of operating speeds – 21;
power – 750 W;
case material – plastic;
control type – mechanical.

Advantages

thoughtful equipment;
variety of programs;
simple mechanical control;
cleaning removable elements in the dishwasher;
long service life.

Flaws

highly contaminated housing;
lack of a loop for securing the unit to the wall;
inability to chop ice.

Polaris PHB 1065

An attractive electric device designed to simplify the grinding process and save the housewife’s time.

Two-speed hand blender operating at low sound power level.

It will not only help you chop meat or vegetables in a few minutes, but also make a delicious mousse from fresh frozen berries, beat egg whites and prepare puree soup.

To instantly grind ingredients, the owner can use the turbo mode.

Specifications:

bowl capacity – 0.6 l;
number of operating speeds – 2;
power – 1000 W;
case material – plastic;
control type – mechanical.

Advantages

high power;
presence of a whisk for whipping;
work in turbo mode;
silent grinding;
nice appearance.

Flaws

inability to chop ice;
small glass;
only two speeds.

Photos of the meat chopping process

Cleaning and storage

One of the most important advantages of a blender over meat grinders and food processors is the ease with which it can be washed and ease of storage.

After making the meat with a blender, the bowl or leg of the machine can be easily washed with warm water using a sponge. If necessary, you can use dishwashing liquid.

Many devices are equipped with a self-cleaning function. Warm water is poured into the bowl and it works for a while and everything is ready!

Assembly, disassembly and storage are also easy. The foot bowl or stand does not take up much space and does not require special storage conditions. Any kitchen cabinet will do.

Frozen fruit

Who doesn't love energizing fruit drinks? As long as they're fresh, knives do a great job cutting through the tender pulp, but what if you only have frozen fruit? Some people are so confident in the power of the blender that they throw frozen fruit into the bowl. It's good if you get a sorbet... In the worst case, the blades will break or become dull, and the glass (or plastic) of the container will crack. Remove the food from the freezer in advance and leave it for half an hour.